Calcium Sulphate Dihydrate| 10101-41-4

ʻO ka Calcium Sulphate Dihydrate he aniani kolamu kala ʻole a i ʻole ka pauka crystalloid keʻokeʻo. 128 °C lilo 1.5 gesso i ka hapalua hydrate a me 163 °C maluna me ka wai ole. ʻO ka mānoanoa pili 2.32, helu heheʻe °C (1450 me ka ʻole o ka wai). Hiki ke hoʻoheheʻe ʻia i loko o ka wai wela hiki ke hoʻoheheʻe ʻia i loko o nā ʻawaʻawa a me ka hapa nui o nā mea hoʻoheheʻe organik.

1. ʻO ka ʻoihana Baking Commercial no ka mea ʻo ka hapa nui o nā kīʻaha he liʻiliʻi ma mua o 0.05% calcium, ʻo nā mea hoʻopihapiha he kumu waiwai o ka calcium supplemental i ka palaoa i hoʻonui ʻia, cereals, baking powder, yeast, bread conditioners and cake icing. a me nā jellies a me nā mea mālama ʻia.

2. Ka Hana Hana Hana

i ka ʻoihana brewing, hoʻolaha ka calcium sulfate i ka pia ʻono ʻoi aku ka maikaʻi a me ka lōʻihi o ke ola.

3. Hoʻohana ʻia ka ʻoihana Soybeaning Calcium sulfate ma Kina no nā makahiki 2,000 e hoʻohui i ka waiū soy e hana i ka tofu. ʻO ka tofu i hana ʻia mai ka calcium sulfate e ʻoi aku ka palupalu a me ka maʻalahi me kahi ʻano ʻono ʻoluʻolu.

4. lāʻau lapaʻau

No nā noi lāʻau lapaʻau, hoʻohana nui ʻia ka calcium sulfate ma ke ʻano he dilluent no ka mea hiki ke kahe maikaʻi ʻoiai ʻo ia ka mea hoʻohui calcium meaʻai.