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Hōʻike huahana:
Nā waiwai kino: ʻO Curcumin he pauda kristal melemele ʻalani, helu heheʻe 183°. ʻAʻole hiki ke hoʻoheheʻe ʻia ka Curcumin i ka wai a me ka etera, akā hiki ke hoʻoheheʻe ʻia i ka ethanol a me ka glacial acetic acid.
ʻO ka Curcumin he ʻalani melemele crystalline pauka, ʻono iki ka ʻawaʻawa. ʻAʻole hiki ke hoʻoheheʻe ʻia i ka wai, hiki ke hoʻoheheʻe ʻia i ka waiʻona, propylene glycol, hiki ke hoʻoheheʻe ʻia i ka ʻakika acetic glacial a me ka solution alkali, ke ʻulaʻula ʻulaʻula ka alkaline, ke kū ʻole, ʻakika melemele. ʻO ke kūpaʻa o ka mea hoʻohaʻahaʻa he ikaika, ikaika ke kala (ʻaʻole i ka protein), i ka manawa ʻaʻole maʻalahi ke kala, akā ʻo ka māmā, ka wela, ka hao ion sensitive, ke kūpaʻa māmā, ke kūpaʻa wela, ke kūʻē ʻana i ka hao. No ka loaʻa ʻana o ʻelua mau pūʻulu hydroxyl curcumin ma nā ʻaoʻao ʻelua, hiki ke hopena conjugate o ka hoʻokaʻawale ʻana o ke ao electron ma lalo o nā kūlana alkaline, no laila ke ʻoi aku ka PH ma mua o 8, e huli ka curcumin mai ka melemele a ʻulaʻula. Hoʻohana kemika hou i kēia waiwai ma ke ʻano he ʻakika - kumu hōʻike.
ʻO ka hoʻohana nui o Curcumin:
1. Hiki ke hoʻohana ʻia ka curcumin ma ke ʻano he puaʻa melemele ʻai. Hoʻohana pinepine ʻia ka Curcumin i ka kala ʻana i nā mea inu, nā kukui, nā pastries, nā huahana ʻōpū, nā kīʻaha, nā kīʻaha, nā kī a me nā meaʻai ʻē aʻe, a me nā mea hoʻonaninani a me nā lāʻau lapaʻau. Ua hoʻohana lōʻihi ʻia ʻo Curcumin i ka radish a me ka pauka curry ma Kina. Hiki ke hoʻohana ʻia ka curcumin i loko o nā pīkī, ham, sausage, a me nā ʻōlaʻi i hoʻomoʻa ʻia i ke kō, nā pineapples, a me nā pahu..
2. Hiki ke hoʻohana ʻia ka curcumin ma ke ʻano he hōʻailona acid-base a he melemele ma PH 7,8 a ʻulaʻula-ʻulaʻula ma PH 9.2.
3. Hoʻohana pinepine ʻia ʻo Curcumin i ka meaʻai, nā kīʻaha, nā pastries, nā candy, nā mea inu ʻeke, nā mea hoʻonaninani, nā kala lāʻau.
