66-84-2 |D-Glucosamine Hydrochloride
Huahana Huahana
ʻO Glucosamine kahi amino sugar a me kahi precursor koʻikoʻi i ka synthesis biochemical o nā protein glycosylated a me nā lipids. ʻO Glucosamine kahi ʻāpana o ke ʻano o ka polysaccharides chitosan a me chitin, ka mea i haku i nā exoskeletons o nā crustaceans a me nā arthropods ʻē aʻe, a me nā paia cell o nā fungi. a me na mea ola kiekie.
Hōʻike
| NA MEA | KANAWAI |
| ʻIke (ke kumu maloʻo) | 98%-102% |
| Hōʻike ʻana i ka huli ʻana | 70°-73° |
| Waiwai PH(2%.2.5) | 3.0-5.0 |
| Pohō ma ka maloʻo | Ma lalo o 1% |
| Klorida | 16.2%-16.7% |
| Ke koena ma ka lgnition | Ma lalo o 0.1% |
| ʻO nā mea haumia kino | Hoʻokō pono |
| Metala Kaumaha | Ma lalo o 0.001% |
| Arsenic | Ma lalo o 3ppm |
| Ka helu ʻana i nā microbial aerobic | Ma lalo o 500cfu/g |
| Ae tmold | Ma lalo o100cfu/g |
| E.Coli | ʻinoʻino |
| Salmonella | ʻinoʻino |
| Okoa | Papaʻai |
| Ka nana aku | ʻO ka pauka crystallion, keʻokeʻo |
| Kūlana Waihona | Kūlana anuanu a maloʻo |
| Ola ola | 2 makahiki |
| hopena | E like me ka USP 27 koi |
