PAPRIKA PAUDA
Hōʻike huahana:
| wehewehe | Laina alakai | Nā hualoaʻa |
| kala kala | ʻulaʻula ʻeleʻele i ka ʻulaʻula pōhaku | ʻulaʻula ʻeleʻele i ka ʻulaʻula pōhaku |
| ʻAʻala | ʻAla paprika maʻamau | ʻAla paprika maʻamau, ʻaʻohe ʻala |
| ʻono | ʻO ka ʻono paprika maʻamau | ʻO ka ʻono paprika maʻamau, me ka ʻole o ka ʻala |
Hōʻike huahana:
| wehewehe | Nā palena/Max | Nā hualoaʻa |
| Mesh | 20-80 | 60 |
| Mākū | 12%Max | 9.59% |
| ASTA | 60-240 | 60-240 |
Palapala noi:
1. Hoʻoponopono meaʻai: hiki ke hoʻohana ʻia ka chili ʻoihana e hana i nā meaʻai ʻala like ʻole, e like me ka Chili sauce a me ka paʻi, Chili oil, Chili powder, chili vinegar, etc.
2. ʻO ka hana lāʻau lapaʻau: Capsicum i loko o ka Capsaicin, carotene, vitamina C a me nā meaʻai ʻē aʻe, a me ka capsaicin, capsaicin a me nā alkaloids ʻē aʻe, aia kekahi waiwai lāʻau.Hiki ke hoʻohana ʻia nā pepa chili ʻoihana e hana i nā lāʻau lapaʻau e like me ka hōʻeha ʻeha, antipyretic, a me ka anti-inflammatory.
3. Mea hoʻonani: Aia i loko o ka Peppers kekahi mau mea me nā hopena hoʻonaninani, e like me Capsaicin, hiki ke hoʻoikaika i ke kahe koko o ka ʻili a hoʻomaikaʻi i ke ʻano o ka ʻili.No laila, hiki ke hoʻohana ʻia nā pepa chili ʻoihana i ka hana ʻana i nā mea hoʻonaninani.
Pūʻolo:25 kgs / ʻeke a i ʻole e like me kāu noi.
Waihona:E kūʻai ma kahi ea, maloʻo.
HookoKūlana:Kūlana International.
