Sodium Lactate |72-17-3
Huahana Huahana
ʻO ka Sodium Lactate ka paʻakai sodium o ka ʻakika Lactic i hana ʻia e ka fermentation o kahi kumu kō, e like me ke kulina a i ʻole ka beets, a laila hoʻokaʻawale i ka hopena lactic acid e hana i kahi pūhui me ke ʻano NaC3H5O3.Ma ke ʻano he mea hoʻohui meaʻai, akā loaʻa pū kekahi ma ke ʻano pauka.Ma mua o ka makahiki 1836, ua ʻike ʻia ka sodium lactate ma ke ʻano he paʻakai o ka waikawa nāwaliwali ma mua o ka lilo ʻana i kumu, a laila ʻike ʻia he pono e hoʻopili ʻia ka lactate i loko o ke ake ma mua o ka loaʻa ʻana o ka hana titrating.
Loaʻa i kēia huahana nā hiʻohiʻona, e like me ke ʻano kūlohelohe, ʻala ʻoluʻolu a haʻahaʻa loa i ka ʻike haumia, etc.2. ʻO Sodium Lactate kahi ʻono paʻakai maʻalahi.Hiki ke hoʻohana ʻia i nā huahana shampoo a me nā mea like ʻole e like me nā kopa wai no ka mea he moisturizer maikaʻi.3. Hoʻohana pinepine ʻia ka sodium lactate no ka mālama ʻana i nā arrhythmias ma muli o ka overdosing o ka papa I antiarrythmics, a me ka pressor sympathomimetics hiki ke hoʻoulu i ka hypotension.
Ka Hooiaio ana i ka Ike ana
| HOOLAHA | OLELO HOOLAHA | HANA |
| Ka nana aku | ʻO ka wai maʻemaʻe, waihoʻoluʻu ʻole, ka wai syrupy iki | Hoʻokō |
| ʻala | ʻano ʻano | Hoʻokō |
| ʻono | ʻano ʻano | Hoʻokō |
| Hoʻāʻo | 60% | Hoʻokō |
| Anana Anaina | 100% hala 80 mesh | Hoʻokō |
| Nalo ma ka maloo | 5% Max. | 1.02% |
| Lehu Sulphated | 5% Max. | 1.3% |
| Weheʻe | Ethanol & Wai | Hoʻokō |
| Metala Kaumaha | 5ppm Max | Hoʻokō |
| As | 2ppm Max | Hoʻokō |
| Nā mea hoʻoheheʻe koena | 0.05% Max. | ʻinoʻino |
| Microbiology | ||
| Helu Papa Nui | 1000/g Max | Hoʻokō |
| Huna & Mold | 100/g Max | Hoʻokō |
| E.Coli | ʻinoʻino | Hoʻokō |
| Salmonella | ʻinoʻino | Hoʻokō |
Hōʻike
| MEA | KANAWAI |
| Hoʻāʻo | Min60% |
| kala hou | Max 100apha |
| Puti %L+ | Min 95 |
| Lehu sulphated | 0.1% ka nui |
| Klorida | Max 0.2% |
| Sulphate | 0.25% ka nui |
| hao | Max 10 mg/kg |
| Arsenic | Max 3 mg/kg |
| Ke alakaʻi | Max 5 mg/kg |
| Mercury | Max 1 mg/kg |
| Nā Metala Kaumaha (e like me Pb) | Max 10 mg/kg |
